Balzano FL2098A-1 User manual
Infrared Rotisserie Grill
Model: FL2098A-1
Instruction Manual
Caution:
FOR HOUSEHOLD USE ONLY
PLEASE READ AND RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
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1. This appliance can be used by children aged from
8 years and above and persons with reduced
physical, sensory or mental capabilities or lack of
experience and knowledge if they have been given
supervision or instruction concerning use of the
appliance in a safe way and understand the
hazards involved. Children shall not play with the
appliance. Cleaning and user maintenance shall
not be made by children unless they are older than
8 and supervised.
2. Keep the appliance and its cord out of reach of
children less than 8 years old.
3. Appliances are not intended to be operated by
means of an external timer or separate remote-
control system.
4. Charcoal or similar combustible fuels must not be
used with this appliance.
5. If the supply cord is damaged, it must be replaced
by the manufacturer, its service agent or similar
qualified persons in order to avoid a hazard.
6. Glass Lid is open while working under any function.
The Glass Lid can be closed when not in use.
7. During Rotisserie mode, do NOT touch the metal
parts on the upper surface of the Rotisserie Grill.
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DO NOT USE AGAINST WALLS AND KEEP
IT AWAY FROM WALLS
Household use only.
This marking indicates that this product should not
be disposed with other household wastes
throughout the EU. To prevent possible harm to the
environment or human health from uncontrolled
waste disposal, recycle it responsibly to promote
the sustainable reuse of material resources. To
return your used device, please use the return and
collection systems or contact the retailer where the
product was purchased. They can take this product
for environmental safe recycling.
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always
be followed including the following:
§ Read all instructions.
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§ Do not touch hot surfaces. Always use heat resistant gloves or oven
pads or mitts when removing the rack or the drip tray.
§ To protect against electric shock, do not immerse cord, plug, heating
elements or appliance base in water or other liquid.
§ Make sure the Grill rack, drip tray and the outside of base are clean and
dry before putting plug in power outlet.
§ Do not expose the appliance to high temperatures or place it on or near
a working or still hot gas or electric burner, stove or cooker, or in a
heated oven.
§ Before you switch on the grill, remove any objects on top of it and any
flammable objects close to it.
§ This appliance operates at high temperatures which may cause burns.
§ Do not touch hot surfaces, parts or inside of appliance while operating.
§ Allow the appliance to cool down completely before you remove the Grill
rack or drip tray, or before moving, handling, cleaning or storing the
appliance.
§ Extreme caution must be taken when removing or disposing of hot
grease or moving the appliance containing hot oil or grease.
§ Do not place any of the materials on the appliance as follows: paper,
cardboard, plastic and so on.
§ Close supervision is necessary when the appliance is used by or near
children or invalids. Children should not play with the appliance.
§ Keep the appliance and its cord out of reach of children.
§ Always switch the appliance off after use and before you unplug it.
§ Unplug from outlet when not in use and before moving or cleaning the
appliance. Allow to cool completely before putting on or taking off parts
or cleaning.
§ Do not operate the appliance with a damaged power cord or plug, Grill
rack, drip tray or after the appliance malfunctions or has been damaged
in any manner or is not operating properly.
§ Do not let the cord hang over edge of table or counter, or touch hot
surfaces.
§ Always clean the appliance after each use. Do not clean with metal
scouring pads. Pieces can break off the pad and touch electrical parts,
creating a risk of electric shock. Use only on properly grounded outlet.
§ A short power-supply (or detachable power-supply cord) should be used
to reduce the risk resulting from becoming entangled in or tripping over
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a longer cord. Extension cords may be used if care is exercised in their
use. If an extension cord is used: The marked electrical rating of the
cord must be as great as the rating of the appliance. The longer cord
should be arranged so that it will not drape over the edge of the counter
or table top where it could be pulled by children or tripped over
unintentionally. If the appliance is of grounded type, the extension cord
should be a grounded-type 3-wire cord.
§ Use on a flat stable heat-resistant surface with sufficient open space
around it and away from water or any heat source.
§ Disposal: If at any time in the future you need to dispose of this product,
please note that waste electrical products should not be disposed of with
household waste. Please recycle where facilities exist. Check with your
Local Authority or retailer for recycling advice.
PACKAGE CONTENTS
Thank you for purchasing the Infrared Rotisserie Grill. Below is the Rotisserie
Grill and the accessories in your box. If any of these parts are missing, please
contact the retailer you purchased the product from.
• Main Unit
• Grill Rack
• Rotisserie Spit with Forks
• Glass Lid
• Oil Tray
Grill Rack
Rotisserie Spit with Forks
Oil Tray
Glass Lid
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CONTROL PANEL
OPERATION INSTRUCTION
1. Before the first use of this appliance,
check if all accessories and instruction
book are available. Clean the appliance
with a damp cloth tenderly. You may
install the glass lid on the top of the base
on the left side or the opposite of the
appliance as you want (see picture).
2. Slide the oil tray into the base of the
appliance (see picture)
Grill Function
1. Put the grill rack on the top of the appliance, connect the plug with
suitable socket, then the LED indicators of both sides on lower
control panel light up, which means power is connected. Select Grill
function by pressing the switch on the control panel.
Oil Tray
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2. Put the food you want onto the grill rack. Select temperature by
turning the temperature knob and select time by turning the timer on
the control panel, then the LED indicators of both sides on the upper
control panel light up, which means heating elements start running.
Rotisserie Function
1. To use the rotisserie function, ensure the oil tray is slid into the base
of the appliance and the food is properly fixed with the relevant
accessories.
1) Rotisserie Assembly
2. Put the solid end of the rotisserie spit into the motor driving socket
on the inner back wall of the appliance, set the other side with
handling onto the V shape notch on the top of the base.
3. Select rotisserie function by switching to “Rotisserie” on the control
panel, select time and temperature needed by turning the knobs on
the control panel. LED indicators on both sides of the upper control
panel light up, rotisserie starts. When rotisserie finishes, both the
working indicators and heating elements automatically power off.
Tips
1. When the time needed for rotisserie of grill is longer than the
maximum time selection 90 minutes, you may need to turn the timer
to the “stay on” position. Once the food has been well cooked, turn
the timer to “OFF” position to stop the appliance running.
2. Temperature selection range for this appliance is 60~240℃ (150-450
℉). Timer selection range is 0~90 minutes and a “stay on” selection.
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3. The upper LED indicators are for power indication. The lower LED
indicators are for working indication. When rotisserie/grilling with time
selected finishes, the working indicators automatically light off but the
power indicators stay on. When use of the appliance finishes, pull
the plug out from the socket, the lower power indicators will light off.
Once the appliance completely cools down, you can clean your
appliance.
Recipe Reference
Below table is for your reference. The grilling time and temperature
depend on the type of food that you prepare (e.g. meat), its thickness
and its temperature and also on your own taste.
Technical data:
Voltage: 220-240V, 50/60Hz
Power: 1780W
Model: FL2098A-1
Type of Food
Cooking Time
Steak
7-14 minutes
Frozen French Fries
25-30 minutes
Fresh French Fries
20-25 minutes
Chicken( 2.5Kg)
30-35 minutes
Sausage
10-15 minutes
Kabobs (meat)
14-15 minutes
kabobs (vegetable)
5-13 minutes
Fish
12-14 minutes
Shells
10-15 minutes
Shrimp
10-12 minutes
Vegetable
7-13 minutes
Table of contents
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