AIGOSTAR 30HLZ User manual

MIXER
MODEL: 8433325502072
Read this booklet thoroughly before using and save it for future
reference

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GB
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should
always be followed including the following:
1. Read all instructions.
2. Make sure that you outlet voltage corresponds to the stated on
the rating label of the mixer
3. To protect against risk of electrical shock do not put (state
specific part or parts in question) in water or other liquid.
4. Close supervision is necessary when any appliance is used by or
near children.
5. Unplug from outlet when not in use, before putting on or taking
off parts, and before cleaning.
6. Avoid contacting moving parts.
7. Do not leave mixer unattended while it is operating.
8. Do not operate any appliance with a damaged cord or plug or
after the appliance malfunctions, or is dropped or damaged in any
manner. Return appliance to the nearest authorized service facility
for examination, repair or electrical or mechanical adjustment.
9. The use of attachments not recommended or sold by the
manufacturer may cause fir, electric shock or injury.
10. Keep hands, hair, clothing, as well as spatulas and other utensils
away from beaters during operation to reduce the risk of injury to
persons, and/or damage to the mixer.

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11. Remove beaters/whisks/dough hooks from mixer before
washing.
12. Do not use outdoors.
13. Do not let cord hang over edge of table or counter or touch hot
surfaces, including the stove.
HOUSEHOLD USE ONLY
SAVE THESE INSTRUCTIONS
SPECIAL NOTES ON CORD PLUG
This appliance has a polarized plug (one blade is wider than the
other). To reduce the risk of electric shock, the plug can fit into a
polarized socket only one way. If the plug does not fit fully in the
outlet, reverse the plug. If it still does not fit, contact a qualified
electrician. Do not modify the plug in any way.

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KNOW YOUR MIXER
BEFORE USING MIXER
Before assembling the stand mixer, wash the dough
hooks/beaters/whisks, stainless steel bowl in the warm water.
Then dry them. Be sure the power cord is unplugged from
the power outlet and the speed selector is in the “0”
position.
1. Attach the hand mixer to the base as illustrate in Fig.1. A

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click sound will be heard when the head has reached the
correct position. For detaching the hand mixer, Press down
the head release lever firmly and pull the hand mixer in the
arrow indicated direction (Fig.2). And hold the head of
mixer to tilt position while pressing the headlock button
(Fig.3).
2. Assemble proper beaters/ dough hooks/whisks into mixer.
Them can be inserted in either socket, as them are identical.
3. Place the stainless steel bowl on position.
4. To lower the head and beaters/dough hooks/whisks into
the stainless steel bowl, depress the headlock button while
holding the head with the other hand and ease the head
down (Fig.4).

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USING YOUR HAND/STAND MIXER
1. Ensure that the unit is at the 0 setting, then plug in the
power source.
2. Dial the speed selector to your desired setting. There is 12
setting. The appliance will start working and the speed will

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achieve the highest speed if the Turbo Button depressed at
any time.
Warning: Do not stick knife, metal spoons, fork and so on
into bowl when operating.
3. The max operation time per time shall not exceed 6
minutes and minimum 20 minutes rest time must be
maintained between two consecutive cycles. When kneading
yeast dough, suggest the speed selector first use a low speed
and then use high speed to achieve the best results.
4. When mixing is completed, turn the speed selector to 0
setting, unplug the cord from power outlet.
5. Hold down the headlock button and ease the head of the
mixer back until the mixer head is locked into the tilt
position.
6. If necessary you can scrape the excess food particles from
the beaters / dough hooks/whisks by rubber or wooden

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spatula.
7. Hold the beaters/dough hooks/whisks with one hand and
press the Ejector button firmly down with the other hand,
remove the beater/dough hooks/whisks.
Note: Remove the beaters/dough hooks/whisks only at the 0
setting.
8. The hand mixer cannot be used separately without the
stand in position.
Cleaning and Maintenance
1. Unplug the appliance and wait it completely cool down
before clean.
2. Wipe over the outside surface of the head with a
dampened cloth and polish with a soft dry cloth.
3. Wipe any excess food particles from the power cord.
4. Wash the stainless steel bowl, the beaters/dough
hooks/whisks in warm soapy water and wipe dry. The

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beaters/dough hooks/whisks may be washed in the
dishwasher. Never clean the stainless steel bowl in the
dishwasher.
Caution: the mixer can not be immersed in water or other
liquid.
5. Wipe the base with a damp cloth, never immerse it in the
water for cleaning.
COOKERY TIPS
1. Refrigerated ingredients, ie. Butter and eggs should be at
room temperature before mixing begins. Set these
ingredients out ahead of time.
2. To eliminate the possibility of shells or deteriorated-off
eggs in your recipe, break eggs into separate container
first, then adding to the mixture.
3. Do not over-beat. Be careful that you only mix/blend

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mixtures until recommended in your recipe. Fold into dry
ingredients only until just combined. Always use the low
speed.
4. Climatic conditions. Seasonal temperature changes,
temperature of ingredients and their texture variation
from area to area all play a part in the required mixing
time and the results achieved.
5. Always start mixing at slow speeds. Gradually increase to
the recommended speed as stated in the recipe.
WARRANTY: 2 YEARS
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