SEMAK HCD5 Installation and operation manual
SEMAK HOT CHOCOLATE DISPENSERS –HCD5 &HCD 10
SEMAK AUSTRALIA:FACTORY 18, 87-91 HALLAM SOUTH ROAD,HALLAM VIC 3803
PH 03 9796 4583 FAX 03 9796 4586 WEB WWW.SEMAK.COM.AU
OPERATION AND WARRANTY BOOKLET
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Table of Contents
General Safety Instructions for All Semak Products............................................. 4
Semak Hot Chocolate Dispenser Introduction ..................................................... 5
Safety Instructions ............................................................................................... 6
Installation Instructions ....................................................................................... 7
Operating Instructions ......................................................................................... 8
Cleaning & Maintenance Instructions.................................................................11
Troubleshooting..................................................................................................19
Wiring Diagram...................................................................................................22
Parts Breakdown.................................................................................................23
Spare Parts for the Semak Hot Chocolate Dispenser ..........................................24
Service & Maintenance.......................................................................................24
Electrical Compliance..........................................................................................24
Warranty.............................................................................................................24
WARRANTY REGISTRATION.................................................................................26
Notes ..................................................................................................................27
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General Safety Instructions for All Semak Products
Do not use the appliance for other than its intended use.
Never leave the appliance unattended when in use.
The appliance should not be used by children or infirm persons and close
supervision is necessary when used near such persons.
Always switch off at power outlet before removing the plug. Remove by holding
the plug –do not pull the cord.
When the appliance is not in use, or prior to cleaning, always switch off the
power and remove the plug.
To avoid the risk of electric shock, do not immerse the plug, cord or any part of
the appliance in water or any other liquid.
Do not use near a stove or heat source and do not let the cord come in contact
with any hot surface.
Do not use the appliance with an extension cord unless that cord has been
checked and tested by a qualified technician or if it is an extension cord that has
been manufactured by a reliable electrical goods manufacturer and has not
been altered in any way.
Do not operate any appliance with a damaged cord or plug, or after the
appliance malfunctions or has been dropped or damaged in anyway. Return to
Semak or an authorised service agent for repair.
CAUTION Hot Surfaces.
NEVER leave the appliance ON unattended.
ALWAYS unplug the dispenser after use.
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Semak Hot Chocolate Dispenser Introduction
Purpose
The Semak Hot Chocolate Dispenser is designed to produce and dispense Hot Chocolate
Drinks from powdered or liquid chocolate.
Main Components
1.
Bowl Lid
2.
5/10L Bowl
3.
Mixing Auger
4.
Bowl Hook-On Handles
5.
Machine Body
6.
Main Switch
7.
Temperature Control
8.
Lower Body
9.
Mixer
10.
Pan
11.
Lid for boiler tank water level
indicator tray
12.
Boiler tank water level
indicator tray
13.
Dispensing Tap
14.
Drip Tray max level indicator
15.
Drip Tray grid
16.
Drip Tray
17.
Boiler Tank drainage cap
Technical Specifications
Model
HCD5 (5 Litre)
HCD10 (10 Litre)
Dimensions
L280 x D410 x H465 mm
L280 x D410 x H580 mm
Weight
6.8 Kg
7.5 Kg
Electrical
1000W / 240V AC / 50 Hz
1000W / 240V AC / 50 Hz
Max Operating Temp
85°c
Ambient Operating Temp
Min: 10°c Max: 32°c
Bowl Capacity
5 Litre
10 Litre
Number of Bowls
1
1
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Safety Instructions
Only use the appliance on a flat, level and stable surface.
DO NOT use on a wet surface.
When in operation the tank can get quite warm (up to 85°c) and should be
handled with care.
Be careful not to splatter the contents when pouring to avoid burns. Steam will be
expired when the lid is lifted and care needs to be taken that the lid is lifted in a
way to avoid steam burns of the wrists and hands.
DO NOT touch the Heating Pan as it is extremely hot to avoid burns.
ALWAYS turn off the appliance and allow it to cool down before cleaning.
Use a barely damp cloth to wipe the machine once it has cooled.
DO NOT use caustic substances to clean the appliance and do not allow caustic
substances to make contact with any electrical components of the dispenser.
If the machine goes unused for a long period of time, it should be well stored in a
stationary sealed cabinet protected from the environment and substances.
Due to the risk of scalding, no Children or infirm persons should use the Hot
Chocolate Dispenser under any circumstances.
As the product uses milk goods, it should be cleaned at the end of every day (at a
minimum) and the contents emptied. It is not safe to hold Milk at an elevated
temperature for extended periods of time. The machine should be well sanitised
before further use.
WARNING –This appliance should be used according to the instructions.
MISUSE of this appliance will cause HAZARD.
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Installation Instructions
1. Place the machine on a flat, firm and solid surface in a well-lit and ventilated
area. Beware of placing the machine too close to water or fire sources.
2. Remove the Hot Chocolate Dispenser from its packaging materials, by opening
the front part of the packing container and lifting the machine up.
3. Thoroughly clean all components before using the machine for the first time.
4. Adequate clearance must be left around the machine to enable personnel to
work without any constraints and allow proper ventilation of the unit.
5. Before inserting the plug into the mains power socket, ensure that the line
voltage corresponds to the units voltage type on its rating plate, and that the
units main power switch is off.
6. Do not operate the unit under any circumstances if the plug or cord of the unit
is damaged. Do not use extension cords, and do not replace the original plug
under any circumstances as this may void the warranty.
HCD
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Operating Instructions
Starting Up
To start the Hot Chocolate Machine:
1. Make sure the main switch is set to off
2. Take off the lid
3. Fill the boiler tank with water using the boiler tank level indicator tray, until it
reaches the maximum value indicated on the tray itself (-MAX-). The empty tank
takes approximately 3.25 Litres to fill initially.
4. Remove the lid and pour beverage mix into the bowl. Never exceed the maximum
level which is marked –MAX- on the tray itself. Replace the lid firmly in place.
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5. Make sure the plug has been inserted into the mains socket.
6. Press the main switch to start the machine. The LED will illuminate (Machine ON).
7. Set the thermostat to the required temperature to heat the product inside the bowl.
8. Check to ensure that the water level never falls below the minimum level marked –
MIN- to prevent the machine from shutting down. Never operate the machine
without water in the boiler as this can damage the heating element.
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9. If the machine senses that the water has fallen between the minimum level, the level
sensor will turn the machine off. To restore operation use the button on the
underside of the base to reset the unit.
Dispensing the Product
Warning: the product dispensed from the machine has a very high temperature and there is
a risk of scalding. Prevent children and infirm persons from using the unit.
To Dispense Hot Chocolate:
Place a cup beneath the tap
Pull the lever forwards to dispense product until desired quantity.
Gradually release the tap lever so that it returns to closed position.
If the product is especially thick, it is advisable to keep the rod pulled out at the
maximum position, any clogging in the line may be removed by sliding the rod in and
out of the machine.
Warning: never touch the bowl or lid while the machine is operating as they are very
hot and steam rises. Always use the knob when moving the bowl lid.
This manual suits for next models
1
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